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Available: 7th - 21st FEB 2023


-Sate Jamur Tiram

(King Oyster Mushroom Satay with Tamarind Sauce)

-Tuna Gohu

(Indonesian Style Tuna Tartare with Basil Mayo,Lime Dressing and Peanut)

(Optional): 2019 Chardonnay - Brutoccao, Medocino USA

Main course:

-Ayam Saus Mentega

(Chicken with Indonesian Butter Sauce)

-Urap Sayur

(Indonesian Mix Vegetables with Dry Coconut)

-Nasi Merah

(Steamed Red Rice)

(Optional): 2020 Beaujolais - Broully, Bourgogne


-Merah Delima

(Pomegranate Mousse with Lemongrass Merengue) 

(Optional): 2020 Moscato - D´Asti, Piedmonte

Menu / prs.:  375 kr.

Wine pairing: +250 kr.

Menuen kan bestilles også som takeaway, den samme pris.


Til takeaway, bananis bliver ersttatet med banan creme.

This menu can be ordered both in the restaurant and takeaway (the same price).

For takeaway, banana ice cream will be replaced by banana cream.

Vi kan godt lave menuen om til dem med mad særlig behov eller madallergi, men vi skal vide det i forvejen. Tak.

The menu can be adjusted for people with special dietary requirement or food allergy, but we need to know this in advance. Thank you.

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